Shout out to all the chocolate lovers out there!
Starting on February 25th, the Amsterdam monument of trade, Beurs van Berlage, will host the annual Chocoa Chocolate Festival. This festival will have over 50 stands and 30 tastings promoting and presenting sustainable chocolaty goodness. Join a chocolate tasting session, meet the craftsmen behind the chocolate or find the perfect chocolate-wine match.
Not in Amsterdam these days? Not to worry. Our weekly changing Brasserie OCCO menu often features a chocolate dessert or try a ‘Mister White’ cocktail in our Bar Barbou including WF juniper, Frangelico, vanilla, chocolate and cream.
Staying at The Dylan? Try our favourite minibar item, a Tony Chocolonely bar, a chocolate bar with a mission!